The First year BA students taking Environmental Studies observed World Health Day for the first time in the campus. The group did a thorough area cleaning on the eve of World Health Day. The campus is now spick and span. In the evening, students gave presentations on what to eat, how to eat to be healthy and followed by First Aid tips. The evening ended with few songs in Hindi, English and Tibetan as entertainment.

This year’s theme for World Health Day by WHO is, “From Farm to Plate, make Food Safe.”

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